Stunning Georgian Flat – up two flights of stairs – but worth the climb for views and to build an appetite for cooking traditional fish soup,  shortbread and eating haggis in UNESCO property in the Georgian New Town.

This immersive eating and cooking experience takes place in a 200-year old historic Edinburgh home. A maximum of six guests enjoy a welcome drink and homemade cheese oatcakes. Then they roll up their sleeves to make traditional Scottish soup – Cullen Skink and delicious all-butter Scottish shortbread. Guests then relax in the sitting room to enjoy their own homemade smoked haddock soup, haggis – meat or veggie (bought!) served with creamy mashed potatoes and turnip. Then finish with tea/coffee and a goody bag of warm shortbread.

Scottish Cooking and Dining Experience

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